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Podcast – Ribeiro: Pazo Tizón Extramundi
This week, as Madrid descends into winter, Roque and Luke head northwest back to Galicia to pick up their last DO there: DO Ribeiro. A positively sexy bottle of Pazo Tizón Extramundi white wine. Amid nonsense, the pair chat pairings with grilled food and why the Spaniards seems to drink more beer than vino! Check…

SWE Ep. 92 – La Palma
BIG NEWS! It’s the last DO!!!Roque and Luke have come to the end of the official 71 denominaciones de origen! A final journey to the Canary Islands, in this case DO La Palma, to drink a bottle of Piezas N2 by Matías Torres. A very small production white wine made from the unique Albillo Criollo…

SWE Ep. 144 – Pago Vallegarcía
Another week, another yummy wine, and another return to the wonderful world of the Vinos de Pago. This week Roque and Luke have a bottle of Petit Hipperia from one of the country’s newest Vino de Pago zones. She’s big, she’s boozy, and she’s got a horse on the label. Check out our new episode!…

SWE Ep. 134 – Dehesa del Carrizal
We have to hand it to Roque and Luke; their sleuthing abilities are second to none. They’ve managed to locate another Vino de Pago – Dehesa del Carrizal – hiding out in the depths of the Toledo hills. They have a range of wines, but the boys have selected one of their favourite, and most-underrated…

Podcast – Cariñena: Menguante
This week Roque and Luke head to one of the most venerable old wine making regions of Spain: DO Cariñena. Instead of the usual red wine, the get their mouths round a bottle of white Garnacha Blanca Menguante from the Bodegas y Viñedos Pablo. Also, Luke tries to sound intelligent while Roque makes jokes at…