This week Roque and Luke journey to south to a lesser known wine region on the south coast. Instead of sangria and beaches, they head to the Sierras de Málaga DO to try a red blend called El Buen Puntito from the Morosanto Bodega. As usual you can expect and enjoy equal parts childish behavior and insightful wine knowledge!
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Podcast – Binissalem-Mallorca: Jaume de Puntiró
This week sees Roque and Luke flying back to the Balearic Islands to guzzle down a bottle of DO Binissalem-Mallorca wine. They pop open a white by Jaume de Puntiró, made with an interesting local varietal. Amidst geeky chat they also explain the rules of the new SWE drinking game! Check out our new episode!…

Podcast – Montilla-Moriles: Tierra de Oro Pedro Ximénez
This week Roque and Luke celebrate a new arrival with a rather more unknown but nonetheless important wine region. Southern Spain’s DO Montilla-Moriles. They get stuck into a sensually sweet bottle of Tierra de Oro Pedro Ximénez and discuss what it means to be Spanish, as well as diving into the strange processes behind this…

Podcast – Monterrei: Terras do Cigarrón
This week Roque and Luke head to Spain’s smallest DO; Monterrei, found nestled in the hot depths of Galicia on the border with Portugal. They enjoy a bottle of Terras do Cigarrón which is part of the Martín Codax family. They also chat ideal dinner guests as well as how to pair wine with junk…

SWE Ep. 145 – Weird Grapes: Mantonegro
We are back again at this Halloween time of the year with another weird grape; an island grape at that. Mallorca has a few local varieties that nobody has ever heard of. Today Roque and Luke sip at a bottle of Mantonegro red wine. Supernova from Bodega C’an Verdura! Check out our new episode! Share!